This izakaya offers a wide variety of fresh sea bream dishes in Shinjuku Sanchome!

Seafood Izakaya with delicious fish in Shinjuku Sanchome @ Shinjuku Kaisoku Zoubun
 
It is the season for enjoying a walk in the park while looking for the seven autumnal flowers, though,
How is everyone doing?
 
Now, I would like to introduce an excellent dish using our prized sea bream.
We hope you will enjoy your favorite dish from our diverse menu.

At Zongbun, we purchase fresh sea bream from the Toyosu Market every morning and serve it to our customers.
We offer a variety of sea bream dishes to go with your favorite sake or shochu, though,
You can also taste dishes made with sea bream for your final meal!
The "kinmedai ochazuke" is a luxurious dish of kinmedai that is delicious on its own, but served in ochazuke.
You can fully enjoy the rich taste of the sea bream until the final meal.
Please enjoy it with wasabi or other condiments as desired!
The luxurious taste of kinmedai (sea bream) filling your mouth until the very last bite of ochazuke is a must-try!

Here is another recommended menu item using sea bream!
The "sea bream shabu shabu" uses soup stock made from fresh sea bream procured from the Toyosu market and simmered for hours.
The broth is seasoned with only salt and sake, and the sea bream, which can also be eaten as sashimi, is lavishly shabushabu-shabu....
The shabu shabu shabu, which is truly a dish filled with sea bream, is available for 2,838 yen per person (tax included).
Zosui (rice porridge) sets are also available for additional ingredients, so please be sure to enjoy the luxurious soup without any leftovers!
We also offer a course meal in which you can enjoy shabu shabu shabu of sea bream, which is recommended for banquets.

 
 
1 minute walk from Shinjuku Sanchome station.
Zombun Shinjuku 3-chome branch boasts the freshest sea bream.
Please come and try a variety of sea bream dishes.
The entire staff looks forward to serving you.

The images are for illustrative purposes only.