

Seafood Izakaya with delicious fish in Shinjuku Sanchome @ Shinjuku Kaisoku Zoubun
Sunflowers look up at the sky under the midsummer sun.
How is everyone doing?
At Zongbun, we pay close attention to all ingredients, even fish and vegetables.
We hope you will enjoy our prized delicacies!
Sake goes well with the fresh fish and vegetables! ◆Fresh fish and vegetables purchased every morning
~All fish are shipped directly from Toyosu.
Zombun" offers dishes using fresh fish purchased from Toyosu every morning and vegetables directly from contract farmers.
The signature dish, "simmered whole sea bream" or "simmered whole sea bream" is also available,
The broth is also made from sea bream ara, and is used for dishes such as "kinmedai no shabu shabu" (sea bream shabu shabu), a dish that is all about sea bream,
You can taste a variety of sea bream dishes.
Fresh vegetables are served in "Kaisen Salad" and "Yaki Vegetable Salad," which allow you to enjoy the taste of the ingredients themselves.
Our signature dish is a perfect match with sake!
How about some sake to go along with our recommended items?
We offer not only the standard sake loved by everyone, but also hard-to-find sake, seasonal sake, and more,
We offer a wide variety of sake carefully selected from all over Japan.
We have a selection of sake that you can enjoy no matter when you visit us.
We hope you will find a cup to your liking.
The images are for illustrative purposes only.
~A course meal featuring sea bream.
We also offer course meals suitable for drinking parties and banquets.
In this issue, we introduce a recommended course in which you can enjoy a variety of dishes of kinmedai (sea bream), which is the pride of Kozonbun!
The course content is luxurious, with fresh sea bream served to your satisfaction.
◆[All-you-can-drink for 2 hours] Kinmedai shabu shabu-shabu and rice in earthen pot with Kinmedai 8,000 yen (tax included)
≪Course Content≫.
(Appetizer/ Grilled dish) 2 kinds of seasonal vegetables and grilled shellfish
(Sashimi) Assorted five kinds of fresh fish of the morning
(simmered sea bream
(Deep-fried) Satsuma-age of sea bream
(One-pot dish) Kinmedai shabu shabu shabu
(Meal) Rice cooked in an earthen pot with sea bream
(Rice cake with warabi
This course is full of sea bream, even the final dish,
Please take your time and enjoy it with your favorite sake, such as draft beer or Japanese sake!
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1 minute walk from Shinjuku Sanchome station.
Fresh fish and vegetables can be tasted at Zombun Shinjuku 3-chome branch, which specializes in sea bream.
We also offer course meals suitable for drinking and banquets.
The entire staff looks forward to serving you.