Enjoy seafood shipped directly from Toyosu in Shinjuku 3-chome! Try the sea bream nameko!

Seafood Izakaya with delicious fish in Shinjuku Sanchome @ Shinjuku Kaisoku Zoubun

Spring seems to be approaching with each passing rain.
How are you doing?

At our restaurant, you can enjoy fresh seafood as the seasons change.
Enjoy a different seafood experience for fish lovers♪

◆A little bit rare! Please try the "Kinmedai Namero"! ◆Kinmedai Namenro
Speaking of [nameko], it is usually made with horse mackerel,
Our restaurant, which specializes in kinmedai, is of course made with kinmedai!
Fresh sea bream is seasoned with a special seasoning and carefully beaten to perfection.
The texture is smooth, and you can enjoy the firm, present, and full flavor... ♪
To bring out the best of each ingredient, we will give you our recommendations on how to eat them.
It is an excellent accompaniment to a drink, so please try it!
It is not included in the course, so if you are using the course, why not try it as an additional dish?

~Taste seafood directly from Toyosu~!
Our restaurant, Tai-Shabu Zombun, is a hideaway izakaya specializing in sea bream, located a 1-minute walk from Shinjuku Sanchome Station.
Enjoy fresh seafood directly from Toyosu Market every morning to your heart's content.
The most notable dish, kinmedai shabu shabu shabu, is made by dipping kinmedai ara in a special broth made by slowly simmering the fish,
Its delicate flavor enhances the original taste of the fish.
And of course, we also offer courses that are perfect for banquets!
From a course featuring all kinds of sea bream to a course that includes rare Japanese black beef steak,
We have a variety of special menus.
Seating is available for up to 50 people, so please feel free to contact us for more information!
 

How was it?
If you are looking for an izakaya where you can enjoy fresh seafood in the Shinjuku Sanchome area,
We look forward to seeing you at our restaurant!
We look forward to welcoming you.

*Image is for reference only.