Sake with delicious snacks♪ We have a wide selection of Japanese Sake from all over the country. 　# Shinjuku Sanchome Japanese Sake # Shinjuku Sanchome Local Sake

Hello.
I am the PR person for Zombun Shinjuku 3-chome, a restaurant specializing in sea bream.

These days, spring-like, gloriously sunny weather continues,
How is everyone doing?

Now, we would like to introduce our carefully selected sake from all over Japan!
 

Selected Japanese Sake to be served with the sea bream

～Free drink for all!

We are proud of our sea bream dishes, and of course, our fresh fish is perfect for sashimi and other delicacies,
We have a wide selection of carefully selected Japanese sake from all over Japan.

The restaurant always has about 15 kinds of sake, including famous brands such as "Otters" and "Hakkaisan,
We also offer hard-to-find brands and seasonal brands that are unique to the season.
There is a wide variety of flavors, from sweet and dry, to light and refreshing, to mellow and delicious,
The lineup can be enjoyed as a drinking comparison.
How about finding your favorite drink with a side dish such as "simmered sea bream" or "sea bream nameko"?
 
∽━ おすすめ日本酒 ━∽
▼Abekan (Miyagi Prefecture)/Junmai Dry
　The brewery is located near a fishing port, making it a perfect match for seafood dishes.
　It is a dry junmai sake that can be enjoyed warmed up.

Kamo Nishiki Shagafuda Shu Yellow Suisen (Niigata Prefecture) / Junmai Daiginjo Unfiltered Nama
　Low alcohol (13%), fresh and clear. Fresh, clear, and gentle taste.
　It is light and easy to drink, yet has a delicious flavor.

▼ Sawaya Matsumoto, Moribaha (Kyoto Prefecture) / Junmai Gohyakumangoku
　Junmai sake with a clean, clear acidity, umami and freshness.
　It is clean and light, with a sharp sake quality that goes well with the delicate taste of soup stock.
 
In addition, simply present it when you enter the store.One glass of sake per personCoupons for the best deals,
Please use it as well, as it is distributed exclusively on our official website.
 

~As a sea bream specialty restaurant, we also offer fin wine! ~Fin Sake available only at the Golden threadfin bream specialty restaurant!

Have you ever heard of fin wine?
Fin sake is an alcoholic beverage made by grilling puffer fish or stingray fins and adding them to hot sake to enjoy their unique aroma,
At our restaurant, you can enjoy "kinmedai no finshu," which is made by lighting a match on the fillet of kinmedai and tasting it.

◆Golden sea bream fin wine 880 yen (tax included)

This dish, in which you can enjoy the savory aroma of sea bream and the luxurious flavor, is only available at Zonbun!
It is a very rare sake, so please try it when you come to the store.

 
The images are for illustrative purposes only.
 

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1 minute walk from Shinjuku Sanchome station.
A wide variety of sea bream dishes can be tasted at Zombun Shinjuku 3-chome branch.
We also offer an all-you-can-drink course that allows you to enjoy our sea bream dishes and our special local sake!

We look forward to serving you all.