A perfect accompaniment to sake! The refreshing taste of this popular dish [Nameko of sea bream] # Shinjuku 3-chome, Shinjuku 3-chome, Japan Sea bream # Shinjuku 3-chome, Shinjuku 3-chome, Japan Sake
Seafood Izakaya with delicious fish in Shinjuku Sanchome @ Shinjuku Kaisoku Zoubun
How is everyone doing now that the rainy season has arrived?
Now, we would like to introduce some of the specialties that only an izakaya specializing in sea bream can boast of!
◆◆◆The "nameko" is a unique dish from a sea bream specialty restaurant! ◆◆
~The refreshing taste is also a good accompaniment to alcoholic beverages.
We are proud of our "Kinmedai no Shabu Shabu" (sea bream shabu-shabu) and other specialties,
We offer a variety of exquisite dishes using the highest quality sea bream that we purchase every morning from the Toyosu Market!
Among them, we would like to recommend the following, which are popular as accompaniments to alcoholic beveragesThe "sea bream tannery."The following is a list of the most common problems with the
Namenaga" is generally thought of as being made with horse mackerel,
By using fresh sea bream, you can enjoy a higher grade of "nameko" with even more flavor.
We pound the sea bream with a knife along with condiments and miso to give it an overall refreshing taste,
It is also a perfect match with our carefully selected local sake from all over Japan!
In addition to the "sea bream nameko," the menu also includes "grilled sea bream kama" and "top-quality sea bream delicacies."
We offer a wide variety of excellent dishes that only an izakaya specializing in sea bream can provide.
Please visit our restaurant for delicious sea bream.
The images are for illustrative purposes only.
～Selected local sake to be paired with the sea bream.
The restaurant always has about 15 kinds of sake, including famous brands such as "Otters" and "Hakkaisan,
Rare brands and seasonal brands with seasonal flavors are also available.
The flavors vary from sweet and dry, light and refreshing to mellow and delicious,
The lineup can be enjoyed as a drinking comparison.
Why don't you find your favorite drink along with such snacks as "Kinmedai no Namenro (sea bream)?
≪Sake Recommendations
▼Abekan (Miyagi Prefecture)/Junmai Dry
The brewery is located near a fishing port, making it a perfect match for seafood dishes.
It is a dry junmai sake that can be enjoyed warmed up.
Kamo Nishiki Shagafuda Shu Yellow Suisen (Niigata Prefecture) / Junmai Daiginjo Unfiltered Nama
Low alcohol (13%), fresh and clear. Fresh, clear, and gentle taste.
It is light and easy to drink, yet has a delicious flavor.
▼ Sawaya Matsumoto, Moribaha (Kyoto Prefecture) / Junmai Gohyakumangoku
Junmai sake with a clean, clear acidity, umami and freshness.
It is clean and light, with a sharp sake quality that goes well with the delicate taste of soup stock.
In addition, we have a special coupon for "Sake ◇ One glass per person service" just by presenting it when you enter the restaurant,
Please use it as well, as it is distributed exclusively on our official website.
... . . . . ...
1 minute walk from Shinjuku Sanchome station.
A wide variety of sea bream dishes can be tasted at Zombun Shinjuku 3-chome branch.
We also offer an all-you-can-drink course that allows you to enjoy our sea bream dishes and our special local sake!
We look forward to serving you all.
