Taste the golden threadfin bream in Shinjuku 3-chome...recommended shabu-shabu

Seafood Izakaya with delicious fish in Shinjuku Sanchome @ Shinjuku Kaisoku Zoubun

Even though it is spring, the mornings and evenings are still cold, how is everyone doing?

We are proud of our fresh sea bream.
We hope you will enjoy various dishes using sea bream.

◆Fresh sea bream that is purchased every morning from the Toyosu market.

-I recommend the shabu shabu shabu of golden threadfin bream, which is full of flavor!

Every morning, Zongbun purchases sea bream and other fresh seafood from the Toyosu market.
In this issue, we would like to introduce some of our recommended dishes using our prized golden threadfin bream.
The "sea bream shabu shabu" is made from sea bream ara, and the broth is thickened over many hours.
The broth is fully flavored, and the golden broth is seasoned with only sake and salt without adding any extra taste.
The dish is a luxurious shabushabu shabu, which is made by dipping a piece of kinmedai (sea bream) so fresh that it can be eaten as sashimi.
After enjoying shabu-shabu, we also offer a zosui (rice porridge) set so that you can enjoy every drop of the soup with even more flavor.

 

~Taste the richness of the sea bream with sake~.

You can also savor the pride and joy of kinmedai (sea bream) with sake.
The "Kinmedai no Hinshu" is the signature dish of Zontobun, which is dedicated to kinmedai (sea bream) and allows diners to savor the richness of homemade kinmedai fins.
Enjoy the fragrant, flavorful and concentrated fin sake of kinmedai (sea bream) hot.
Serve the kinmeidai fin wine with kinmeidai accompaniments.
The "nameko" is made with sea bream instead of horse mackerel, which gives it a richer flavor.
Also popular is grilled sea bream with salt, which offers crispy skin and plump flesh.
We hope you will enjoy the fin wine with a variety of sea bream dishes.

 

1 minute walk from Shinjuku Sanchome station.
Fresh sea bream from the Toyosu market every morning can be tasted at Zombun Shinjuku 3-chome branch.
There is also a wide selection of sake, including sake and sea bream fin wine.
The entire staff looks forward to serving you.

 

The images are for illustrative purposes only.